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FREQUENTLY ASKED QUESTIONS
All our coffee is directly sourced from Kollibyle Estate in Chikmagalur, a third-generation family-owned farm established in 1948. At an elevation of 3,250 ft, we grow Arabica and Robusta beans using sustainable, globally recognized farming practices. This direct farm-to-cup model ensures quality, traceability, and no middlemen.
The Ka-Pi Co. bridges the gap between high-end specialty cafés and local darshinis. Our unique blend of quality and affordability, combined with traceable sourcing and tech-driven brewing, means you get exceptional coffee at honest prices—starting at just ₹30.
Because we grow our own coffee and handle every step—from cultivation to brewing—we cut out extra costs. This lets us maintain top-tier quality while offering prices that suit everyday Indian consumers.
Yes! Our coffee is UTZ Certified and Rainforest Alliance Certified, reflecting our commitment to ethical and sustainable farming. We've also been nominated for the “Fine Cup of India” award by the Coffee Board of India and rated Excellent by Q-Graders and international cuppers.
Not at all! While coffee is our hero, we also offer non-coffee beverages, ensuring there’s something for everyone. Whether you’re a student, a startup founder, or someone unwinding after a long day— The Ka-Pi Co. is your neighbourhood spot for a great drink, good vibes, and value for money.
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