Filter kaapi isn’t just a drink; it’s a cherished tradition in South India. At The KA-PI Co., we celebrate this legacy by serving coffee that’s true to its roots.
Our filter kaapi is prepared using the traditional South Indian method. Finely ground coffee is placed in a metal filter, and hot water is poured over it. The resulting decoction is then mixed with hot milk and sugar, creating a beverage that’s both strong and smooth
What sets our kaapi apart is the quality of our beans. Sourced from the estates of Chikkamagaluru, they bring a depth of flavor that’s both rich and nuanced. This commitment to authenticity ensures that every cup we serve is a true representation of South Indian coffee culture.
Priced at just ₹30, our filter kaapi offers an affordable taste of tradition. Whether you’re a longtime coffee lover or new to the world of kaapi, we invite you to experience the warmth and richness of our brew. Come, savor the legacy at The KA-PI Co..